Restaurant Den Engel
Managed by the Belgian Karin, our restaurant Den Engel respects traditional cooking. It is not only visited by our hotel guests, but it has become well-known in Playa Flamenca and the surrounding areas. People travel up to 50km to be at our lobster nights.
Our specialities are tomatoes filled with little shrimps, mussel soup, great steaks, rack of lamb, chicken, sole fillets in papillotte and many more delicious home-made recipes.
There is also the new fruitbar where you can enjoy all kinds of fresh fruit mixes.
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